Thursday, November 18, 2010
Friday, November 12, 2010
Infusion Confusion
A few friends and myself have experimented with infusing our own vodkas after tasting some tasty mixed drinks near our hood in Brooklyn. We wrote down a list of about 10 different recipes but then decided to test out three first.
Granny's Cure-All: Beets, dill, lemon and garlic
Spring Break: Cilantro, jalapenos, lemon and garlic
PB&J: Peanut butter, raspberries, peanuts and sugar
After a taste-testing with friends, it was decisively voted that Granny's Cure-All and Spring Break were actually very good with tons of potential (we added too much garlic basically). The PB&J was just not a good idea... but hey - you gotta crack a few eggs to make an omelet.
More to come when we bring out bolder and better flavors (Honey/Lavender, Bacon & Eggs, etc)... As well as a complete design overhaul!
Granny's Cure-All: Beets, dill, lemon and garlic
Spring Break: Cilantro, jalapenos, lemon and garlic
PB&J: Peanut butter, raspberries, peanuts and sugar
After a taste-testing with friends, it was decisively voted that Granny's Cure-All and Spring Break were actually very good with tons of potential (we added too much garlic basically). The PB&J was just not a good idea... but hey - you gotta crack a few eggs to make an omelet.
More to come when we bring out bolder and better flavors (Honey/Lavender, Bacon & Eggs, etc)... As well as a complete design overhaul!
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